This recipe makes popcorn that’s a whole new experience — enjoy this unexpected twist!
6 cups popcorn (unsalted, microwave) 4 pkgs artificial sweetener 2 tsp water
¼ tsp cinnamon ¼ tsp nutmeg ¼ tsp ginger
1. Preheat oven to 350°F. 2. Combine sweetener, water, cinnamon, nutmeg, and ginger in a small bowl. 3. Drizzle over popcorn in a baking dish and toss until coated. 4. Bake for 15 minutes, stirring occasionally.
Serves 1. One Serving = 1 Fat, 1.5 Vegetable, 1 Protein & 1 Extra
Serves 4. One Serving = 1 Starch, 3/4 Vegetable, 1 Fat
Serves 4. One Serving = 1 Fruit & 1 Dairy
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